Friday, January 22, 2010

Emerill's Waffle Recipe


I decided to try a new waffle recipe and was poking around on Food Network and came across the most delicious recipe ever. It is Emerill's simple waffle recipe and I added chocolate chips, and they were so light and airy; they were like clouds! Be sure to try this recipe out for those you'd like to impress ;) It's quick, easy and just heavenly. The only thing that I did differently was that I used regular, all-purpose flour instead of cake flour and they were still so so amazing. You simply MUST try them! Enjoy :)


Ingredients

* 2 cups cake flour
* 2 teaspoons baking powder
* 1/2 teaspoon salt
* 4 large eggs, separated
* 2 tablespoons sugar
* 1/2 teaspoon vanilla extract
* 4 tablespoons unsalted butter, melted
* 2 cups milk
* non-stick cooking spray

Directions

Preheat the waffle iron according to the manufacturer's instructions. In 1 medium bowl sift together flour, baking powder, and salt. Set aside. In a second bowl use the wooden spoon to beat together the egg yolks and sugar until sugar is completely dissolved and eggs have turned a pale yellow. Add the vanilla extract, melted butter, and milk to the eggs and whisk to combine. Combine the egg-milk mixture with the flour mixture and whisk just until blended. Do not over mix. In third bowl, beat the egg whites with an electric mixer until soft peaks form, about 1 minute. Using the rubber spatula, gently fold the egg whites into the waffle batter. Do not overmix! Coat the waffle iron with non-stick cooking spray and pour enough batter in iron to just cover waffle grid. Close and cook as per manufacturer's instructions until golden brown, about 2 to 3 minutes. Serve immediately.

Sunday, December 27, 2009

Old Fashioned Headboard


I stayed at the Flamingo Hotel when I last went to Vegas and they redid the rooms to have a retro '50s/'60s look. I loved the look of the hotel room, and wanted to show everyone the awesome vinyl headboards they had on there. They were a white plastic feel, and would be such a neat look if there were vintage records on the walls. Here's our room.

Monday, December 21, 2009

Result of my pie



Here is my glorious pie that I made yesterday. Couldn't have come out better!

Sunday, December 20, 2009

Lemon Meringue Pie


I know it's been a while since I've written but I just made the most delicious lemon meringue pie. . .from SCRATCH! Just as Ms. Bree Hodge would do it :) I got the recipe off of Food Network and it is just heaven.

http://www.foodnetwork.com/recipes/alton-brown/lemon-meringue-pie-recipe/index.html

This is the link to literally a slice of heaven. Do be sure to make it for all of your relatives around now. Even though it is actually more of a summer time recipe, it really would impress them! Give it a try sometime.

Thursday, November 5, 2009

Chocolate Chip Cookies From HEAVEN!

I made cookies the other day to bring to a presentation I had today...sort of a swaying of their opinions in the long run, if you will..haha. But the recipe, which I got off FoodNetwork.com was simply splendid! Everyone loved the cookies and went back for seconds! When I'm at home next, I'll put the recipe up; it was off of another's own recipe, but I added a few of my own ingredients. Something to look forward to! Tata!

Sunday, November 1, 2009

Homemade Jam Muffins!


This morning I thought I'd make a basket of muffins to bring with me into work tonight. The muffins are quite delicious and they are healthy tiny cup muffins with jam in the middle of them and fruit either on top or in the middle as well. They're very good.

Here's the recipe:

1 cup flour
1/2 cup quick oats or wheat germ
1/4 sugar
2 tsp. baking powder
1/2 tsp salt
1 egg
1/4 cup cooking oil
3/4 cup milk
3/4 cup fresh blueberries, peaches, pecans, etc
butter to grease the tins

- Heat the over 400 degrees and grease the muffin tins if you're not using cups.
- In a bowl mix flour, oats, sugar, baking powder and salt, then dig a hole in the middle.
- In another bowl mix the egg with the milk and oil, and pour this into the hole in the first mixture.
- Stir until mixed.
- Now add the fruit inside
- Fill the muffin cup half way then but a teaspoon of jam in the center leaving batter all around it.
- Bake at 400 degrees for 20-25 minutes. Done!

Saturday, October 31, 2009

Pancake recipe to die for!


This morning I decided I'd make some company that I had over for the holiday some pancakes from scratch. I found this recipe off Food Network online, and it is absolutely amazing! The pancakes come out all nice and fluffy and not too many ingredients are needed to be incorporated.

Here's the recipe:
1 1/2 cups of flour
3 tbsp. sugar
1/4 tsp. salt
1/8 tsp nutmeg
2 large eggs, room temp.
1 1/4 cup of milk, room temp.
1/2 tsp vanilla extract
3 tbsp. unsalted butter
mini chocolate chips

Directions;
1. In a large bowl whisk together the flour, sugar, salt, and nutmeg.
2. Then in a smaller bowl beat the eggs, then toss in the milk and vanilla. After this put in the butter.
3. Whisk the dry ingredients to the milk mixture then fold in the chocolate chips (however many you want) I put about a 1/2 cup.
4. Then you're ready to bake!